Advertise here with Carbon Ads

This site is made possible by member support. ❤️

Big thanks to Arcustech for hosting the site and offering amazing tech support.

When you buy through links on kottke.org, I may earn an affiliate commission. Thanks for supporting the site!

kottke.org. home of fine hypertext products since 1998.

🍔  💀  📸  😭  🕳️  🤠  🎬  🥔

Distinctive waters

In the future, there will be sommeliers for everything from toothpaste to flip-flops. Today’s example: water.

Take Mahalo Deep Sea Water, at £20 for 71cl, which comes from “a freshwater iceberg that melted thousands of years ago and, being of different temperature and salinity to the sea water around it, sank to become a lake at the bottom of the ocean floor. The water has been collected through a 3000ft pipeline off the shores of Hawaii.” According to the Daily Mail, Mahalo has a “very rounded quality on the palate” and it “would be good with shellfish.”

There’s even a book on this “up-and-coming trend”: Fine Waters: A Connoisseur’s Guide to the World’s Most Distinctive Bottled Waters.

Update: The Grand Hyatt Sao Paulo has a cheese sommelier, a specially water menu, and “an extensive soap menu”.