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kottke.org posts about chelsea

As discussed previously, there’s a whole lot

posted by Jason Kottke   Sep 21, 2005

As discussed previously, there’s a whole lot a restauranting going on in Chelsea on 10th Ave these days. If two is a trend, what do you call all of this?

Both the NY Times and New York

posted by Jason Kottke   Sep 07, 2005

Both the NY Times and New York magazine have fall restaurant previews. The southwestern part of Chelsea (+ the Meatpacking) seems to be really jumping these days…lots of stuff happening on 10th Ave (i.e. my walk to Eyebeam most days): Batali, Morimoto, Cookshop, Colicchio, etc. Maybe with all the action over there, maybe the High Line park will work…