kottke.org

...is a weblog about the liberal arts 2.0 edited by Jason Kottke since March 1998 (archives). You can read about me and kottke.org here. If you've got questions, concerns, or interesting links, send them along.

Dan Barber on the embraced chaos of

Dan Barber on the embraced chaos of working in David Bouley's kitchen. Barber, who runs the excellent Blue Hill, contributed this essay to the new book, Don't Try This at Home (eGullet chatter).

By Jason Kottke    Aug 8, 2005 at 02:08 pm    bluehill   books   Dan Barber   davidbouley   food   NYC   restaurants   working

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